Dish sinks are very important in Hotel Plumbing In London, as there are a number of sinks in each hotel. The hotel kitchen has plenty of sinks with hot and cold water. A dining room, a bar, and a coffee shop are also equipped with a sink. Most restaurants and hotels have a sink of four floors. The first section is for removing large pieces of food that are attached to containers. The use of detergents and laundry is done in the second and third parts.
The final section also deals with the final laundry and cleaning. A separate sink is used to wash vegetables.
It should be noted that when cooking and washing dishes, the oil does not enter the sink because the oil, due to its combination with other materials in the sewage, causes the pipes to become clogged. Therefore, oil-soaked containers must be cleaned before being placed in the dishwasher.
The number and quality of bathrooms usually depend on the quality of the hotel. In top-class hotels, each room or suite has a separate bathroom including a bath, toilet, shower, and bathtub. In mid-range hotels, each room only has a hot and cold water toilet. cheaper hotels, there is a public toilet on each floor. The lobby should also have a filtered water dispenser in order to sterilize the water.
Today, a washing machine, centrifuge, washing machine, and disinfectant can be found in one machine. This saves time, washing, space, staffing, power consumption, detergents and more. These new equipment do not require a foundation, so you can easily add or subtract a device.
Roofing is very common in multi-story buildings such as hotels. The tank is designed to accommodate at least one day of water consumption. Until temporary water or electricity is used. If the weight or volume of the tank containing excessive daily water intake is allowed, some of the water can be stored in the suction tank located in the basement.
Wooden tanks are a good place to grow germs. Therefore, regular cleaning of the tank is essential. Air tanks can be reinforced concrete or galvanized steel that does not react with water (without chlorine or chlorine). The water first pumps into the tank and fills it. It is recommended that two pumps with parallel connection be provided to fill the tank with the other if one of the pumps fails. In this way, the gravity force provides enough pressure to flow the water. So the water pressure in the lower floors is very high.
A separate tank can be used for every ten floors to reduce pressure. To adjust the pressure, the pressure reducing valves can be used instead of using multiple tanks on different floors. Pressure reducing valves only reduce pressure if all valves in the low-pressure zone are closed. It is also more likely to leak water when using low-pressure valves than when using multiple tanks.
A parameter commonly overlooked in the design of the hotel’s plumbing system is the equipment to provide ice water in each room, a pastry shop and coffee shops. It is very simple and economical to provide ice water to hotels using a mechanical cooling system. In mechanical cooling systems such as refrigerators, heat absorption and thus refrigerant evaporation reduces ambient temperature. Refrigerant vapor pressure and temperature increase after compressor entry. Hot gas flows out of the compressor into the condenser after heat exhaustion at constant pressure, under saturated liquid conditions, enters the expansion valve and continues the cycle.
To ensure sufficient water pressure on all floors, the diameter of the pipes must be carefully calculated. The diameter of pipes in tall buildings is determined by the water velocity in the pipe and the amount of pressure drop. The high velocity of the current increases the likelihood of a ram being hit as well as the pressure drop in the tube. At low speeds, the tube is not self-propelled.
The fire extinguisher system is an important component of first-class hotels even if the equipment is fireproof. The general arrangement of the water pipes to extinguish the fire is shown in the following figure. The tank above the roof as a temporary source keeps the lines full until the pumps start operating. Seaside or suburban hotels also use fire extinguishers to provide water to the fire fighting system.
Plumbing installations should be very careful not to have problems again and do not require any extra repairs and downtime as well as no time-wasting. As a result, there are some things to consider in standard installations:
The price of plumbing buildings depends on many things. Including:
The plumbing branch of the building has many parts, including the installation of water pipes, gas and sewage pipes and even installation of bathroom and toilet taps and kitchens. So with the slightest negligence in choosing the type of water and gas pipe,
you may have trouble later and contact the right plumber again to make the necessary repairs.